Job Description: Supervisor

• Position: Supervisor

• Job Location: Tokha, Kharibot

• Vacancy: 1

• Gender: Female

• Job Level: Entry Level (0–1 Year)

• Industry: Hospitality, Food & Tourism (Restaurant)

• Education: 12 Passed

• Working Hours: 11:00 AM – 10:00 PM

Job Responsibilities

• Supervise daily restaurant operations and staff activities.

• Handle cashier and billing-related work.

• Manage customer service and assist with daily restaurant operations.

• Maintain accurate cash and transaction records.

• Coordinate with staff to ensure smooth restaurant operations.

• Handle other supervisory duties as assigned.

Required Qualifications & Skills

• Education: 12 Passed.

• Relevant experience is required.

• Previous experience in cashier and restaurant operations.

• Basic computer skills.

• Good communication and customer-handling skills.

• Ability to manage responsibilities efficiently.

Benefits

• Salary: Negotiable

• 2 Days Off per Month